Prosiding

Penulis
Anshar Patria, Nida El Husna, Yanti Meldasari Lubis, Melly Novita
Judul Artikel
Physically Modified of Sweet Potato Flour (Ipomea Batatas)by Variation of Steaming Time and Drying Method
Tahun publikasi 2013
Editor Dr, Abdul Malek Abdul Rahman (University Sains Malaysia), Prof, Kiyohiko Toyoda (Kobe Unoversity, Japan), Prof. KhairJadaan (university of Jordan, Jordan), Prof WW.B. Daundasekara (University of Peradeniya), Sri Lanka)Sciences and Engineering ChapterThe 3rd Annual Syiah Kuala University (AIC Unsyiah)Banda AcehOctober 2-4Banda AcehSyiah Kuala University Press52089-208X
Email Author ansharpatria@yahoo.com,
Link URL http://simlit.unsyiah.ac.id/uskpr/index.php/uskprData/editUploadProsiding/503.

Keterangan Tambahan:

Bukti fisik dokumen publikasi Tersedia.

Dokumen peer review Tidak Tersedia

Dokumen hasil pengecekan Turnitin Tidak Tersedia

Dokumen koresponden Tidak Tersedia